Archive | 7:10 AM

Starting to Intermittent Fast? Tips to Make It Bearable

6 Feb

If I could out-exercise my fat, I would strongly prefer it! I love, love, love food. And as such, it’s the kitchen that makes me fattest, and therefore, intermittent fasting helps me way more than my running, strength training, or abdominal workouts (which I do all of nearly every day). Body weight is calories in vs calories out, so even with all those physical activities I can eat over what I burn. The fasting is a good way to stay OFF a diet (no way, I don’t wanna torture myself, limit myself, make sensible choices, or miss out!) but still maintain my weight.

Find the time of day that works best for you. If dinner to dinner makes you suffer, try to fast from breakfast to breakfast instead. Experiment with time of day before giving up.

I suggest splitting your fast with a sleep. Even if I’m starving at dinner, I always wake up feeling normal. Going to bed in the middle of my fast helps a great deal.

Fast on your busiest days. I do it on work days so I’m automatically focused on something else.

This isn’t in any book, but the components that help me get through a fast are: Fiber, protein, and sodium. Those three things have left more feeling less starving, and able to complete the fast better than anything! I thought pasta would be good, but carbs left me hungry after just an hour or two! Not fair. And the 3 suggested components should be together, because chicken and salty dip alone left me hungry also. So make sure it’s fiber, protein, salt. Nachos before a fast (with chili, black beans, or refried beans as part of it) is absolutely perfect *chef’s kiss*. Chili with wheat thins (or crackers crumbled in it if you’re not addicted to Wheat Thins like I am) is another favorite of mine. Soup with chicken and beans was good. Stir fry. Sushi. A ham & cheese sandwich with tomato soup. Rice and beans with chicken. Starting out well seems to set the whole tone. Don’t eat more than you usually would (defeats the purpose), eat smarter.

Stay hydrated! If you feel icky, try Gatorade or one of those green nutrition drinks with all the vitamins and minerals. Sparkling water is also a treat. Before, during, and after the fast drink a lot!

Speaking of beverages, I still have my morning (black!) coffee during a fast. those Itty calories aren’t going to un-do the benefits, but caffeine withdrawals will make everything worse.

Keep busy, don’t fixate on it.

If you are just not going to make it–try drinking some chicken broth before cheating and having a burger. The salt really helps pull you through, but it’s light enough not to ruin everything. I mean, this is a band aid and a bridge, but for your first couple, if it’s too tough, try the broth before quitting.

Keep your exercise schedule. I work out hard, I’m even hypoglycemic, but fasting and exercise doesn’t cause me trouble. CHECK WITH YOUR DOCTOR OF COURSE. And, bonus, it even leaves me feeling satiated for awhile afterwards.

Avoid food commercials. Don’t smell food–this is THE most terrible for me. Don’t go into the cafe, lunchroom, or dinner table, because it’s torture. Just take a walk. Do something else. Don’t think about it, watch it, smell it, or be near food.

When you break the fast, eat slower! You will want to hoover your food. But every time I’ve eaten after a fast, my stomach/mind takes a long time to realize I’m full. So don’t eat a big portion, and don’t eat too quickly.

DON’T QUIT, just try a different strategy or start slow, or play with the variables.

And if you just can’t do a 24 hour fast, try a different one. There are at least 5 fasting schedules, and any one of them are going to cut down calories. So don’t feel like a failure and quit–just try a 16 hour fast, or a different type. And you can work up to 24 hours over time, or just keep one of the other fasting intervals.

Sure, they’re showing you GYM, but weight loss mostly happens in the KITCHEN.